Experienced Bartender - La Casero, Seminyak

Join our vibrant team at La Casero in the heart of Seminyak, Bali, as a skilled Bartender! This is your opportunity to craft exceptional cocktails, engage with diverse guests, and contribute to an unforgettable hospitality experience in one of Bali’s most sought-after destinations. As a bartender, you’ll be the heart of our bar, creating unique and delicious drinks that delight our guests. Our bar is known for its creative mixology and vibrant atmosphere, so you’ll have the chance to showcase your talent and passion for mixology.

La Casero is more than just a bar; it’s a community hub where art, culture, and hospitality come together. We’re looking for a bartender who is not only skilled but also passionate about providing exceptional service. You’ll work in a dynamic environment, collaborating with our team to ensure every guest leaves with a memorable experience. Whether you’re a seasoned professional or just starting out, we offer a supportive and creative workspace where you can grow and thrive.

📋 Tanggung Jawab Pekerjaan

• Prepare and serve a variety of cocktails, mocktails, and other beverages with precision and creativity.
• Ensure the bar is well-stocked and organized, maintaining high standards of cleanliness and hygiene.
• Engage with guests, taking drink orders and providing excellent customer service.
• Collaborate with the kitchen staff to ensure seamless service and a smooth flow of drinks during busy periods.
• Stay updated with the latest trends in mixology and continuously improve your skills.
• Participate in training and development opportunities to enhance your bartending expertise.
• Maintain a clean and professional workspace, adhering to health and safety regulations.
• Assist in special events and promotions, contributing to the overall success of the bar.

🎓 Kualifikasi & Syarat

• Minimum 2 years of experience as a bartender in a high-volume environment.
• Proven ability to create and serve high-quality cocktails and mocktails.
• Strong knowledge of mixology techniques and ingredients.
• Excellent customer service skills and the ability to work well under pressure.
• Familiarity with POS systems and basic inventory management.
• Ability to work flexible hours, including weekends and holidays.
• Passion for hospitality and a commitment to providing exceptional guest experiences.
• Fluency in English is a plus, but not mandatory.

🛠️ Keahlian

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